Lunch Menu
Monday – Friday 11:00am to 2:00pm
* Price subject to change.
** Our Vegetables Vary Daily.
Monday
(Entree + One Side)
-
Roasted Turkey & Dressing
$11 -
Brisket & Roasted Veggies
$12 -
Grilled Pork Loin
$10.5 -
Baked Stuffed Peppers (Beef)
$10.5 -
Chicken Dish of the Day
-
Fried Basa Fish
$11.5
Tuesday
(Entree + One Side)
-
Lamb Shanks
$13 -
Chicken & Dumplings
$10 -
Grilled Pork Loin
$10.5 -
Stuffed Cabbage Rolls (Chicken)
$10 -
Chopped Steak
$10 -
Mediterranean Basa Fish
$12
Wednesday
(Entree + One Side)
-
Pork Roast
$10.5 -
Chicken Enchiladas
$11 -
Salisbury Steak
$10.5 -
Pepperoncini Fish
$11.5 -
Baked Herbed Chicken
$10 -
Dish of the Day
Thursday
(Entree + One Side)
-
Rosemary Turkey & Dressing
$11 -
Stuffed Eggplant (Greek)
$11 -
Grilled Lamb Chops w/ Herbed Rice Pilaf
$13 -
Roast Beef
$11.5 -
Chicken Alfredo Fettuccini
$12 -
Fried (beer-battered) Mahi Mahi
$12
Friday
(Entree + One Side)
-
Chicken Dish of the Day
-
Fried Basa Fish
$11.5 -
Dish of the Day
-
Stuffed Poblano Peppers
For the stuffed peppers call for the protein of the day.
-
Beef Tips & Rice
$10 -
Wild–Caught Fish of the Day
$13
Available Everyday
-
Rib Eye Steak
$15 -
Fried Basa Fish
$11.5 -
Grilled Basa Fish
$11.5 -
Grilled Chicken Breast
$13 -
Chicken Fried Steak
$12 -
Veggie Plate
$8.53 sides (except fruit salad)
Sandwiches & Salads
-
Souvlaki (σουβλακι) Sandwich & Greek Salad
$15.25Grilled Chicken, tzatziki (garlic yoghurt spread), fries, tomatoes, & sliced onions wrapped in a grilled Pita Bread. Accompanied with a Greek salad
-
Greek Salad
Lettuce, Tomato, Cucumbers, Olives, Red Onions, Pepperoncini, Oregano, Parsley, Feta & Sliced Pita Bread w/ a Greek Vinaigrette Dressing. Small: $6.95 Medium: $9.95 Add Grilled Chicken: $6 Add Grilled Shrimp: $9.95